The humble potato has always been one of the most beloved vegetables in American cuisine, but it can be quite a pain to peel them. The easiest method by far is the classic, handheld design that has been used by chefs and home cooks alike, but they don’t always do an adequate job at getting all of the skin off with minimal waste. If you want to cut down on the amount of time it takes to prep your potatoes, as well as ensure that every last bit of potato skin ends up in the trash rather than your food, check out our guide on how to choose the best potato peeler for your kitchen!
What Makes a Good Potato Peeler?
How to Choose a Good Potato Peeler? An important part of preparing potatoes for cooking is to make sure that you peel them properly. Doing so will ensure that your potatoes are ready to be cooked and will also reduce your chances of getting splinters or cuts while eating or after cooking. In order to make sure that you’re using a good potato peeler, there are a few things you should look at when making your selection: A Blade That Works Quickly and Efficiently: It’s important that whatever kind of blade you choose it work quickly, efficiently, and painlessly. Good quality blades like stainless steel can get through many pounds of potatoes in an hour without dulling, causing you any discomfort, or requiring constant maintenance.
How Do You Choose The Right Type of Peeling Device?
It is important to consider what type of peeling device will work best in your kitchen. You should consider whether you will want a handheld peeler or a countertop one. Other considerations are how you plan on storing it and whether it is dishwasher safe. These factors will help you decide which potato peeler is right for your kitchen and lifestyle.
Here are a few things to consider before purchasing a potato peeler -Handheld vs Countertop: If you like to make baked potatoes, roasted potatoes, french fries, sweet potatoes, and other foods that require peeling often, then having a handheld peeler may be your best option. A handheld peeler can be used at any time during food preparation with ease. If space is an issue or if storage isn’t as much of an issue for you, then having a countertop model might be better suited for your needs. Having these types of models usually means that they have larger blades that are easy to use while standing up at all times.
Which Is The Best Way To Use A Potato Peeler?
There are two basic ways to use a potato peeler, depending on what type of peeler you have. Scrape peeler blades and Y-shaped peelers each work best with a slightly different technique. With a scrape blade, hold your potato vertically (like you would if cutting it into slices) and pull down across it horizontally. Start from one end of your potato and continue until you reach the other end; rotate your potato as you go so that you’re always pulling in a straight line. If your Y-shaped peeler has an indent or slit for your thumb, place it there, otherwise simply hold onto one handle and place your thumb against (or just above) where the blades meet—this prevents nicks to your skin.
How To Clean Your New Potato Peeler
It’s a good idea to clean your potato peeler after each use. Whether you have stainless steel, ceramic or another type of blade (or even if you don’t have a peeler but just cut your potatoes with a knife), you should always thoroughly wash it. If your potato peeler is made of stainless steel or ceramic, simply wipe it down with a damp cloth and then dry it thoroughly with another cloth. Ceramic peelers can also be washed in hot soapy water while stainless steel blades must be cleaned carefully because they can corrode if left soaking in water.
Tips & Tricks For Using A Potatoe Peeler
Before you can begin peeling with your new peeler, you’ll want to first choose what type of potato to use. New potatoes are great choices as they’re generally easier to handle and don’t usually have too many eyes or sprouts. If you opt for a russet potato (which is also an excellent choice), be sure that it’s not green as these have a more starchy interior that won’t necessarily work well with a peeler. You may need to cut your potatoes into smaller pieces before beginning peeling, depending on what type of peeler you have. Be sure to only cut one side though, as even minor changes in pressure can change how your peeler works.
Pros & Cons
The Zyliss Alligator is a handheld potato peeler. This tool features a rotating blade that peels with each stroke. One of its selling points is its safety—it’s easy to use without worrying about cutting yourself on a knife. It also has no sharp edges and has comfortable, ergonomic grips. The only downside to this model is that it doesn’t peel very wide slices; therefore, it may not be best if you have large potatoes to peel. For more visit here www.top10echo.com